Full Cellar Farm
Full Cellar Farm was started in 2014 in Gresham. Since 2019, we’ve been stewarding 6 acres of mostly south-facing land near the headwaters of Johnson Creek, and within sight of beautiful Mt. Hood.
CertifiedOrganic, Organic Practices, GMO-Free, Certified Salmon Safe, Sustainable Practices
SNAP, Double Up Food Bucks, Payment Plan, Need-Based Discount, CashCheck, CreditDebit
We we have two CSA seasons: our main season runs from June through October, and our winter season goes from November through March. All of our vegetables are grown on the farm using sustainable and regenerative practices. Each week, we send members a list of what's available and let them choose what's in their share. We also offer add-ons of fruit, mushrooms, honey, and more.
Main Season (June - November), Winter
Full Size, Small Size, Greens Share
Time Based CSAs:
Pickup and Delivery: